Restaurant ownership is broken.
We're fixing both sides.
The restaurant industry generates over $1 trillion annually in the U.S. — and yet both sides of the table are stuck. Operators can't access fair capital. Investors can't access the deals. RestaurantShares changes both.
A different option for raising capital.
Raise from the people who already believe in you.
You've built something real. Loyal customers. Consistent revenue. Proven food. Traditional financing options for independent restaurants are limited — and often expensive.
Restaurant loans require collateral most operators don't have, personal guarantees, and a process that takes months — by which time the lease is gone.
Industry analyses of merchant cash advance products have reported effective annual percentage rates that frequently exceed conventional lending rates by a wide margin. Daily ACH repayment structures can also strain operating cash flow during slower periods.
If you're lucky enough to attract a PE partner, they'll want a board seat, veto rights, and an exit timeline that doesn't fit how you run a restaurant.
Public restaurant companies trade on continuous markets at higher EBITDA multiples than comparable private restaurants. Academic research attributes much of this difference to the illiquidity discount applied to private securities. Outcomes for any individual offering vary.
You've always wanted in. The door was never open.
Everyone knows a restaurant they believe in. A spot they've been going to for years. An operator they'd bet on. But investing in it? Until now, that required one of two things — neither of which was accessible to most people.
Private restaurant deals historically required $50K–$500K minimum investments — limited to the owner's personal network. No transparency. No formal offering documents. No secondary market to exit.
Even accredited investors rarely had access to restaurant deals unless personally connected. There was no marketplace, no due diligence, no standardized structure — word of mouth or nothing.
Even if you got into a deal, there was no secondary market. No way to exit. Your capital was tied up indefinitely — until a sale, or a closure. Most investors said no for this reason alone.
If you didn't meet the $200K income or $1M net worth threshold, private restaurant investment simply wasn't available to you — no matter how well you knew the operator.
"Restaurants are one of the few asset classes where everyday Americans already know the businesses, the operators, and the products. My goal with RestaurantShares is to give them a regulated, transparent way to participate when they choose to — with full disclosure of the risks involved."
— David Lee, Founder · RestaurantShares & Netshares Financial Services, LLC (CRD #307532)